Family-owned · VancouverVietnamese food, made
Vietnamese food, made
for your neighbourhood.
Every bowl starts with a 12-hour broth. Every bánh mì uses a fresh-baked baguette. Order pickup in minutes — ready when you are.
story
A family recipe, a new city, the same heart.
Viethaus started the way most good things do — with a mother's recipe and a hunger to share it. We brought the flavours of Saigon and Hanoi to this neighbourhood, one bowl at a time.
Every dish on our menu carries a memory: the phở that simmered on the stove every Sunday, the bánh mì we packed for school lunches, the iced coffee that made afternoons bearable. We're not a chain. We're a family. And this is our kitchen.
Read our story
70+Menu items